Senna Leaf (Senna alexandrina) is a traditional herbal ingredient used in carefully measured preparations, known for its bitter profile and...

Schisandra (Schisandra chinensis) is a traditional East Asian berry used in herbal decoctions and blends, known for its unique five-flavour...

Sarsaparilla (Smilax spp.) is a traditional root used in herbal decoctions, valued for its earthy, slightly sweet flavour and role...

Rue (Ruta graveolens) is a strong, aromatic herb traditionally used in carefully measured herbal preparations, valued for its intense flavour...

Reishi Mushroom (Ganoderma lucidum) is a traditional fungal ingredient used in herbal decoctions, valued for its dense structure and role...

Rhodiola (Rhodiola rosea) is a hardy alpine root traditionally used in herbal preparations, valued for its resilience and use in...

Pau D’Arco (Tabebuia impetiginosa) is a traditional South American bark used in herbal decoctions, valued for its rich, earthy character...

Rosemary (Salvia rosmarinus) is a fragrant evergreen herb traditionally used in herbal infusions, valued for its bold aroma and role...